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Yung Kee Siu Choi Wong
Hongkong
Being named one of the best Asian dining places by Wall Street Journal in 2003 and 2006, Yung Kee Siu Choy Wong is a local favorite. Outside, the restaurant is situated in a cluster of small stores making it hard to spot. Thankfully there is always a long line outside to indicate that you’re in the right place. Inside the restaurant is a very simple and crowded restaurant, almost like a tutor house.
The restaurant’s a la carte menu contains dim sum and other Cantonese specialties.
Due to the owner’s nocturnal instincts. You can visit the electronics market in Sham Shui Po before or after your meal.
