Tried KFC because nothing else was open, but was actually pleasantly surprised. Tried their interesting chicken wing flavors – wasabi and tomato (separate flavors), which were nice and crunchy, and this funny looking yellowish mini pie, which they call an egg tart. This egg tart was the best thing I put in my mouth in a long time. It was sweet and creamy, delicious! Cheap, too.


Shop 1, G/F, 38 Shantung Street, Mong-Kok

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