Soon
Hong Kong
Reviews
Sweet Cantonese style deserts usually means something like “sweet soup”, not common to many culture but much liked by local. A small cafe style shop, both the decor and the food are very nice, well balanced with good taste and authenticity.
Finally got to visit this new dessert spot in Sheung Wan! The last time I came right after their grand opening at night, the queue was insane so I skipped it. This time, I visited on a Sunday afternoon—no queue at all and we got seated immediately! We ordered a few items we had our eyes on. The plating was beautiful—highly photogenic! 💛楊枝甘露小丸子 Mango pomelo sago rice balls 58 HKD Although the portion wasn't huge, it was packed with ingredients. The texture was perfectly balanced and not too watery. It was a bit on the sweeter side for me, and I wish it could have been served colder. 💜芒果紫米露 Mango purple rice soup with rice balls 55 HKD Not as sweet as the mango pomelo sago, but again, could have been colder. Tasted standard but good. 🤍擂沙湯圓 Glutinous rice balls with peanut/sesame powder 39 HKD Flavor-wise is ok, but the skin of the glutinous rice balls was a bit too thick for my liking. 💰Price A bit on the pricier side for a traditional dessert shop.
A great spot for dessert & wind down especially in this hot humid weather. The mango sango pomelo isn't just syrup-y sweet but also a bit tangy which makes it tastes fresh🧡 Love that they also serve savory snacks so we could get a bit of everything!
First time being in hong kong was wonderful!! One of the best dessert shop I've been, which is absolutely a must try! What deserve mentioning have to be the retro curry trio and the mango pomelo sage. Unfortunately, you shouldn't order the mango sorbert, it performs poorly as the mango was not fresh and sweet at all😡 Yet overall, the food were amazing! This shop really does deserve revisiting and more appreciations!!
Loveddddd this place! We decided to come here for dessert on our first night in Hong Kong and it was such a great first impression. All the staff were soooo helpful and sweet. They really wanted to show us the best of their sweets & they initiated a conversation with us. The desserts were amazing, we would recommend the steamed milk creme brulee and the mango pomelo sago with rice balls!!!
